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BRUNCH

Bottomless prosecco, bellinis & Bloody Mary bar (2h)

Offered every Sunday from 12pm – 8pm

STARTERS TO SHARE

Edamame with Spanish salmorejo.

Sweet miso marinated eggplant.

Classic stone bass ceviche with qumkuats.

Hamachi tiradito with Thai chilli, spring onion and ponzu.

Sushi Omakase selection

MAINS

Choice of:

Charcoaled salmon with crispy skin and pumpkin puree.

or

Wagyu teriyaki 48h

or

Chicken satay skewers with onigiris

or

Soba noodles with tempura baby vegetables (v)

DESSERT

Mousse selection

(Strawberry / Mango / Dulce de leche)

Ice cream

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